| Cole Slaw |
| 3 lbs packaged cole slaw with carrots |
| 2 small onions-chopped |
| 1 green pepper- chopped |
| Mix together: |
| 1 cup vinegar |
| 1 cup salad oil |
| 2 cups sugar |
| Add to salad mixture. |
| Season with tsp dry mustard, salt and enough celery seed so you can see it. |
| Will keep up to three weeks in closed container in |
| refrigerator. |