Hot Olive Cheese Puffs

Blend 1 c grated cheese (med sharp) with 3 tbsp soft butter.

Stir in 1/2 c sifted flour

1/2 tsp paprika

Mix well.

Wrap 1 tsp cheese dough around 24 large stuffed olives-completely cover olives. Bake at 400- 10-15 minutes Or until brown.

Can be served cold or warm.